
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Joeann Manuel
2 months ago
Went here today for lunch I ordered honey chicken and sweet n sour pork both very tasty and surprisingly both containers full to the brim even came with 2 small portions of plain rices which we didn’t...
71 Astley Parade
SAW LIN ZHEAN
3 months ago
Absolutely loved the sweet and sour pork! The sauce was perfectly balanced, and the pork stayed crispy. The dim sims were tender and delicious too. Great food and great value. Will definitely come bac...
164-166 Station Rd
Vicki
3 months ago
I previously posted a very poor review and said I would never use this place again. That was not long after they changed hands. I am now glad my friends talked me into trying again. Everyone was extre...
496 Gympie Rd