
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
tezzame61
a year ago
We have made this place a regular dine out treat. They are always obliging, my son requested the panko chicken from the Sforno menu with the butter chicken sauce from the Cumin menu last night and the...
5/254 Curtis Rd