
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Aura Mora
a month ago
An incredible Lao and Thai restaurant in the heart of Springvale. The most beautiful part of the experience is the warm welcome you receive from the moment you walk in. The owner takes the time to gui...
Unit 4/1-3 St Johns Ave
Tim Saliba
3 months ago
Very good value at $5 for a potato and leek bolani. Was made fresh and the filling was generous and flavourful. The place is new and has a good atmosphere to dine in. Will be back
2/10 Walker St
Sarah D
4 months ago
Have just discovered this little gem and so happy I did! Fish and chips is amazing and they’re really friendly, definitely worth a visit.
85 Ludstone St
Amir Matin
9 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St
Jean-Francois R
2 years ago
First time here. The customer service was great and made good recommendations. Pizza were fresh and tasted great. Nice crust, light and crispy. Excellent value.
178 Springvale Rd
Amy Collins
9 months ago
As far as Chinese food goes, this place is great. Really good quality. Lemon chicken and Chicken with vegetables are favourites.
266 Nepean Highway