
Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.
Gayani Medha
3 weeks ago
We tried the roast chicken kottu from this restaurant, and it was the best kottu ever! The portion size was very generous, and every bite was packed with flavor. I would highly recommend this place i...
40B Lonsdale St
Jenny Sanchez-Montano (Jenny)
a month ago
We had a fantastic meal here! Everything we ordered was incredibly fresh and flavorful. The Whole Barramundi with Thai Herbs Dressing was easily the highlight. We also really enjoyed the roti, which w...
161 McKinnon Rd
Pouya M.
a month ago
Found this gem and honestly, everyone in our group loved it. The service was stellar; the staff are so welcoming and really on top of things. The food is just amazing. If you go, you HAVE to get the L...
Unit 4/1-3 St Johns Ave
Amir Matin
7 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St