
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Taha Aghajanzadeh
a week ago
Small but charming place with a welcoming atmosphere. The food was delicious. We especially loved the unique pasta, along with the tasty pizza and wings. Definitely worth coming back for.
340 Centre Rd
Emma Howse
a month ago
It was our first visit to Bombay Club and safe to say we will be back! The food was delicious and full of authentic flavour. We loved how the owners came and spoke with us throughout the night about t...
564 North Rd
Michelle Perera
a month ago
We got lamprais from this place and it is hands down the best lamprais I’ve had in Melbourne. I’ve tried many other places searching for tnat authentic Sri Lankan taste but none of them got it. The po...
40B Lonsdale St
Trang Nguyen
2 months ago
I thought I had been to most of the restaurants and eateries in Springvale before, but now I have my new favourite place to eat. The food was great, the garlic butter abalone pictured was especially g...
271A Springvale Rd
Layla R
6 months ago
This is my favourite place for halal pizza. Food is good and great price. Owner is a really great guy, very chatty and verrryyy funny.
178 Springvale Rd
Amir Matin
8 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St