
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Mark Leferink
2 weeks ago
Great customer service with friendly staff . If you are looking for great quality food, come to this store.
86 Chesterville Rd
Aura Mora
a month ago
An incredible Lao and Thai restaurant in the heart of Springvale. The most beautiful part of the experience is the warm welcome you receive from the moment you walk in. The owner takes the time to gui...
Unit 4/1-3 St Johns Ave
Echheu Ly
3 months ago
The food yummy 😋. But I think the meat in the soup very less and rice , pork less too . I hope they put more .
30 Buckingham Ave
Tim Saliba
3 months ago
Very good value at $5 for a potato and leek bolani. Was made fresh and the filling was generous and flavourful. The place is new and has a good atmosphere to dine in. Will be back
2/10 Walker St
Amir Matin
9 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St