
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
S. Masoud Nabavizadeh
a week ago
Great food, everything was excellent! The staff were very kind, friendly, and welcoming. Highly recommended — definitely worth visiting!
305 Lonsdale St
The Gollys
a month ago
This just changed hands in recent times from pho 55 to this current name. The pho was good. We also ordered a fried rice which was nice. The broth of the wonton soup was excellent. The entree plate wa...
450 Centre Rd
Liz F
2 months ago
After a long work week I decided to grab some fish and chips. I haven’t had them for ages, and really felt like some on a Friday night. The service was fast and friendly, the chip portion was huge, (t...
85 Ludstone St
Irfan Ahmad
2 months ago
Perfect place for those choose halal hand slaughter chicken method. Alhamdulillah. Great services
178 Springvale Rd
Sashika Gunathunga
2 months ago
⭐⭐⭐⭐⭐ One of the best value meals I've had in Melbourne! Today I had the chicken biryani ($10), milk tea ($3.50) and a samosa ($2). Everything was fresh, full of flavour, and absolutely delicious. T...
43 Douglas St
Zubair Akhtar
3 months ago
We had a fantastic meal at Artams Cafe! We ordered the Afghani Kabli Lamb, Mantu, and the Mixed Kebab, and every dish was packed with authentic flavour and made with fresh, high-quality ingredients. T...
2/10 Walker St