
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Mina Michael
a month ago
We ordered Fried Fish & Calamari for a large family gathering. Everything was cooked to perfection. Order was ready right on time. Clean shop, clean oils and great customer service! Thank you so much ...
1 Nullawil St
Phillip Dean
2 months ago
My score 4.5 stars. Had lunch here about a month ago. Located close to Noble Park railway station but away from the main drag - a hidden gem. Service lovely, basic layout but bustling & homey [we'r...
19 Ian St
Rose Wu
4 months ago
The No. 58 Laksa Beef was delicious and came in a very generous bowl. The No. 5 Pho was amazing, with a large portion as well. The No. 99 Fried Tofu was excellent and the serving size was big. The No....
74 Koornang Rd
Amir Matin
7 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St
motor cuhhh
a year ago
Quick and fast paced, the owner was amazing and provided perfect service. The pizza came out purely fresh and was the tastiest pizza EVER. I extremely recommend this shop and YOU will not have any reg...
34 David St