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Fried chicken is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.
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Our Customer Reviews
Bettina Lorraine
3 months ago
Most delicious Indian food I’ve tried in Canberra! The dahi puri was my favourite - an explosion of flavour and such great mix of texture! Also the best samosas I’ve had. Tasted so fresh. Delicious na...
Amber Spice Indian Cuisine
46 Giles St
Gagan Mahendru
3 months ago
Very fresh quality of food. We loved every bit of it.
Gourmet House
Shop 49/2 Keltie St