
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Lina Meier
a month ago
Had a wonderful dining experience here today. Every dish we ordered was fresh, beautifully presented, and tasted just as good as it looked. The seared salmon sushi was a standout, with the perfect ba...
178 Burgundy St
Harrison Goss
2 months ago
Food is delicious, excellent value and made with love. The service is second to none and has become my favourite lunch spot after only 2 visits. I will be back again and again until I can’t go any mor...
150 Burgundy St
San Sharma
4 months ago
Wow, for the price in this economy, it’s a gem. Must visit place anyone looking for good value for money. Our total bill was just $30 with so much food. Quantity for the prices are definitely more tha...
417 Sydney Rd
Aaron Ottobre
5 months ago
Wow!!! Just wow!! What an amazing place, such delicious, beautiful and awesome service!! Extremely good value for money here!! Not only was the food absolutely delicious, the portions were really gene...
287 High St
Ann Vidak
8 months ago
Today I accidentally interrupted the owners lunch, and instead of rushing or turning me away, he and his wife kindly shared their own meal with me. It was something off their menu they are trialing an...
T10 Janefield Dr