
Seafood prominently includes fish and shellfish. Shellfish include various species of molluscs, crustaceans, and echinoderms. Many fish or seafood dishes have a specific name ("cioppino"), while others are simply described ("fried fish") or named for particular places ("Cullen skink"). Bisques are prepared with a variety of seafoods.
Tim Churchman
5 months ago
We decided to dine here with no time to spare. So something as quickly as possible. We didn't expect the very best Chinese cuisine we've ever had. The smells wafting from the kitchen were divine. Fres...
149 Colburn Ave