
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Tim Saliba
in the last week
Very good value at $5 for a potato and leek bolani. Was made fresh and the filling was generous and flavourful. The place is new and has a good atmosphere to dine in. Will be back
2/10 Walker St
Luke Brown
3 months ago
Had the Lamb Biryani, spiced rice 🍚 and garlic 🧄 sauce
17 Fordholm Rd
Tim Tey
3 months ago
THANK YOU so much to the super AWESOME team from SL Chef from both my friend/godfather Peter and I for absolutely EVERYTHING during our first EVER visit there late this morning many hours ago on Frida...
153 Cleeland St
jeno sp
3 months ago
We found this shop on Google and decided to give it a try. The chicken kottu parotta was really good. The beef kottu was a bit saucy and not very crispy, but still flavorful. The village rice was awes...
40B Lonsdale St
Amir Matin
5 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St
Leanne Overmars
a year ago
Haven’t tried the fish before but the chicken wings are absolutely delicious and keep us coming back again and again
84 Somerville Rd