Discover Local Ethiopian Foods In Kenmore
Ethiopian cuisine characteristically consists of vegetable and often very spicy meat dishes. This is usually in the form of wat, a thick stew, served on top of injera, a large sourdough flatbread, which is about 50 centimeters in diameter and made out of fermented teff flour. Ethiopians eat most of the time with their right hands, using pieces of injera to pick up bites of entrées and side dishes.
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Our Customer Reviews
Siti Sundari
a month ago
Delicious halal noodle soup, I order meat noodle soup, and the soup is very comforting. The owner is very kind. I wish we have this in port Stephens 😋
225 Hawken Dr
Kath Phillips
2 months ago
Such good food. I have been eating at Kim Khanh on and off my whole life. Just had it via uber eats, and it is still just as delicious as it always is. Thanks so much team, your restaurant is as great...
67 Cardiff Rd
Nancy Buckley
2 months ago
On my first visit to this restaurant with my sis, We ordered the Pho Tai (raw beef) and the Pho Ga (chicken). The broth was aromatic, fresh, and full of flavour, served with a generous portion of bea...
23 Railway Parade
Josie Butchers
2 months ago
Been going to Stafford Rd Seafood my whole life, as a kid in the 90s we'd ride our bikes down and get $2 chips and potato scallops. Over 30 years later, still love going here. Best fish and chips shop...
617 Stafford Rd
Kobie Riseley
6 months ago
Tom served me and wow! how good was the feed! Hands down the best Chinese I’ve ever had. Fresh, hot, and full of flavour. Couldn’t fault a thing
150 Graceville Ave
Thomas Sim
7 months ago
Good food, reasonable priced (especially during lunch-time). I usually dine-in and the portions are generous. Happy eater! :-)
Shop 5/ 417 Logan Rd. Parking at the rear go to Jeavons Lane.