
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Arik Anidjar
4 months ago
Definitely the best kebab I've had in Townsville. The meat and salads were fresh with very friendly customer service. I will return to order the large kebab with mixed meat, all salad, tabouli with ga...
249 Fulham Rd
Jessy Reinhard
a year ago
Fish was amazing got it batted. Crunchy batter well seasoned aswell best fish I have had in Townsville. Customer service was great. Shop was very clean to walk in. Will be a regular customer. Thank yo...
80 Ross River Rd