
Singaporean food can be divided into five types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray. In the meat category, Hainanese chicken rice is the most popular dish.
Patricia Newton
a month ago
The exterior of this place may look a bit run down but the food was fresh and delicious. I ordered take away for a birthday lunch. We ordered a variety of dishes including honey chicken, stay chicke...
379 Canning Hwy
JIGAROOO
a month ago
I ordered the charcoal chicken matka and butter naan. It was sooooo tasty and well balanced. The rajbhog icecream was delicious toooo. Will be back definitely
233 Berrigan Dr
Fiona Mayne
3 months ago
We visited with the whole family this evening for an early dinner and dined in. I was thoroughly impressed with the staff, the promptness of our order coming out, and with the food itself. We ordered ...
114 Barbican St E
Tong
5 months ago
I’ve been a loyal customer of this restaurant for a decade, starting when they had their original location near Curtin. I always make it a point to have lunch there. After the Covid-19 pandemic, the...
78-82 Vellgrove Ave
Mermeow Awn
6 months ago
I’m in love with their food and have become a loyal customer 💜💜💜
Shop 16/118 Parry Ave
Shona Lin
10 months ago
The prices are reasonable, and the food tastes good. The staff are friendly, and the environment is clean, they have a lot of vegetarian options can choose.
3/24 Preston St