
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Vee Chapman
5 months ago
All of our 4 meals were really good & a good sized serving. Beef w tomatoes, stay chicken, Mongolian lamb & Garlic King prawns. Cheaper than some other places too!
Shop 3 Bayside Drive, 203 Avoca Dr