
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Jacob Stark
3 weeks ago
One word. Pure class. I’m not too sure exactly what I ate but I am extremely satiated and satisfied. The star of the show was the beef stew in the centre of the plate which had a flavour profile of no...
195 Hampshire Rd
Marc Cifali
a month ago
Deluxe joint! Burgers with the lot are unreal. Way better than the big name venues.. I’ve driven past this place for years and never stopped.. do yourself a favour…
49 Melville Rd
jemma grotaers
a month ago
Ordered a Valentino with extra cheese. Great price for a large $15 pick up. Fresh ingredients. Will be back 😁
923 Rathdowne Street
Isabella Fiumara
2 months ago
Beautiful food!! Thickest flake I’ve seen. Tasted very fresh and no yuck oil grease. Would only add a bit more chicken salt, unfortunately none was on the table to self season. They also gave me an ex...
31-69 McLister St
Priya Rao
4 months ago
Staff were very friendly, well balanced serving size of meat and salads in kebabs. Store is well maintained and clean. Will visit the store again.
96 Millers Rd Service Rd
Michael
4 months ago
Was really happy with the food here! This place is a hidden gem with unique and authentic Vietnamese food. The vibe has a touch of modern and authentic Vietnamese mix to it. I had one of the chef’s...
229 Hampshire Rd