
Seafood prominently includes fish and shellfish. Shellfish include various species of molluscs, crustaceans, and echinoderms. Many fish or seafood dishes have a specific name ("cioppino"), while others are simply described ("fried fish") or named for particular places ("Cullen skink"). Bisques are prepared with a variety of seafoods.
Cindy Thorogood
9 months ago
Our regular dine in resturant when my partner is home. Food is always amazing and the atmosphere is lovely. The owner is always so accommodating. It's lovely to be treated like family and to have your...
5/254 Curtis Rd