
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Lochlan Perkins
a month ago
Foo Hua absolutely smashed it. The honey chicken was so ridiculously good—crispy, saucy, sweet, and downright seductive. One bite and I was ready to propose. Honestly, it was so good it had my tinkle ...
9 Conlan Ave
Grant Nicholls
4 months ago
Best fish iv had in a long time. They fry in beef tallow instead of regular oil and it makes everything taste so much better. There is a play equipment on the oval right there so great for like kids. ...
3/3 Adalia St, Kallaroo, WA 6025
Ha'u Kai
6 months ago
Both visits were great! We love the chicken! So fresh, tender and crispy! Fries are just as good. It's far from us but so worth it. Located in the upstairs foodcourt 👍🏼
420 Joondalup Dr
Sharon Hill
9 months ago
Ordered for the first time on uber eats and this is one of the best Asian takeaways I’ve had. Very large portions and amazing flavours. Very fast service too, will definitely be ordering again.
36 Gwendoline Dr
Luna
2 years ago
UPDATED - I got this again a week later still awesome, this time I took a picture of the honey 🍯 chicken and fried kway teow before we demolished it. Honey Chicken 1st class, Prawn Fried Kway Teow 1...
252 Ocean Keys Blvd
Martin Visser
2 years ago
Really excellent lunch. Bought a cold Winter Melon Tea can - first time and quite interesting. The Pork Cutlet Katsudon set was excellent- nice miso soup, fresh and crisp salad and well prepared main....
2/40 Central Walk