
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Josh D
2 weeks ago
Sweet South pork was around us and so was special fried rice. Prepared very quickly. I thought it was pretty good value for money.
2/2281 Sandgate Rd
Simon Ridley
a month ago
Not bad at all. The lemon duck was top shelf as was the Mongolian beef. Happy my wifes boss recommended the place.
496 Gympie Rd
Nick
a month ago
Went here the other night, the cod is delicious, service was great and everyone was super friendly. Also only spent like $30-40 for two fish, six calamari rings, a bacon burger and a large chips. The ...
617 Stafford Rd
lidya loandy
a month ago
My husband and I just finished at the Qscan around the corner and stumbled upon this cute family run Chinese restaurant. We ordered the Satay chicken, Beef Chow Mein, and the Teriyaki chicken. We were...
5 Drane St
Glenys McIntosh
a month ago
Our party of 6 had lunch at the lovely SunSun Asian Restaurant in Aspley this week. We were a 99 year old, a couple of 70+ year olds, a 60+, a 40+ year old vegan and a 10 year old well travelled foodi...
611 Robinson Rd W