
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Simon Ridley
3 weeks ago
Not bad at all. The lemon duck was top shelf as was the Mongolian beef. Happy my wifes boss recommended the place.
496 Gympie Rd
Nick
3 weeks ago
Went here the other night, the cod is delicious, service was great and everyone was super friendly. Also only spent like $30-40 for two fish, six calamari rings, a bacon burger and a large chips. The ...
617 Stafford Rd
lidya loandy
a month ago
My husband and I just finished at the Qscan around the corner and stumbled upon this cute family run Chinese restaurant. We ordered the Satay chicken, Beef Chow Mein, and the Teriyaki chicken. We were...
5 Drane St
Glenys McIntosh
a month ago
Our party of 6 had lunch at the lovely SunSun Asian Restaurant in Aspley this week. We were a 99 year old, a couple of 70+ year olds, a 60+, a 40+ year old vegan and a 10 year old well travelled foodi...
611 Robinson Rd W
David Wu
3 months ago
Treasure House has changed a new Chinese chef and the taste of different variety food have improved a lot. Price is very reasonable and affordable. Worth to give a try.....
109 Beckett Rd
Andy Pudmenzky
5 months ago
Had a really delicious dinner here with friends - the pork and chilli chicken gyoza were wonderful, as was the okonomiyaki and the chicken katsu curry. Definitely coming back - a hidden gem! Friendly ...
Unit 8B/29 Southgate Ave