
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
J. K. Dettmann
3 months ago
Some of my family members genuinely have dreams of this place and how good there fish and chips are. Have family who travel down from Wangaratta just to try it. Very high praise form my family especia...
115 High Street
kelly
a year ago
Great takeaway pizza place. We ordered a mexicana and the lot pizza. It was fresh and delicious. Would go here again
115 High Street
Eddie Dawson
2 years ago
Had a great experience here food is fresh all cooked in front of you and they add your choice of ingredients to your dish. The staff are very helpful and friendly and will ensure that you get the best...
9/130 High St