
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Robyn Elizabeth Mason
a month ago
Absolutely best potato scallops ever !! Hamburger with the works is at least 12 out of 10 !! Quick service too
617 Stafford Rd
Vicki
2 months ago
I previously posted a very poor review and said I would never use this place again. That was not long after they changed hands. I am now glad my friends talked me into trying again. Everyone was extre...
496 Gympie Rd
Danie Wang
3 months ago
It has become one of my go-to lunch place. The portions are big and prices are reasonable.
225 Hawken Dr
lidya loandy
4 months ago
My husband and I just finished at the Qscan around the corner and stumbled upon this cute family run Chinese restaurant. We ordered the Satay chicken, Beef Chow Mein, and the Teriyaki chicken. We were...
5 Drane St
Trinity Halla
7 months ago
Classic sushi place! But really yummy and was able to accommodate my gluten allergy journey problem.
9 Brookfield Rd
Pena Gilligan
4 years ago
Had dinner here and was second time visiting and once again it was amazing! Great service and very tasty food. Good portion sizes for what your paying and the quality 5/5!! Restaurant atmosphere was g...
2/2281 Sandgate Rd